Yarra Valley Wine Tasting Tours Lunch Menus
Enjoy a delicious one course lunch on your full day Yarra Valley wine tour
Our full day Yarra Valley wine tours include a delicious one course lunch with a glass of wine at Isabella’s Restaurant at Rochford Wines.
Other options are available for private group tours where you can dine at your choice of winery, restaurant or other venue.
2024 Spring Lunch Menu
Enjoy one of the dishes below for lunch.
Make your selection on the day.
Beef Oyster Blade
16 hour slow cooked beef oyster blade, walnut and mushroom bisque, crusted in black pepper and coriander, roasted carrots and chickpea salad with red harissa and fried shallot GF, NFA, DFA
Moroccan Spiced Chicken
Moroccan spiced chicken, bulgur tabouli salad, tzatziki, walnut dukkha, jus NFA, DFA
Pan Seared Barramundi
Pan seared Barramundi, roasted heirloom carrot and quinoa salad with smoked chilli, harissa labneh GF, NF, DFA
Casarecce Pasta
Casarecce pasta, wild mushroom and truffle ragu with 18 month aged parmesan V, NF
Vegan Options
Casarecce Caponata
Authentic Sicilian caponata of summer vegetables, olives and basil V, VG, GFA, NF
Miso Baked Eggplant
Miso baked eggplant, Mediterranean lentil salad, olives, onion, cucumber, tomatoes, pomegranate molasses, parsley V, VG, GF, NF
Meals will be served with a glass of Rochford wine or a soft drink.
Filtered coffee & tea available to finish.
Alternative dishes can be prepared to meet dietary requirements.
Please advise when making your booking.
Note: The menu is seasonal and changes quarterly.
GF: Gluten Free | GFA: Gluten Free Available | V: Vegetarian | VG: Vegan | DF: Dairy Free | DFA: Dairy Free Available | NF: Nut Free | NFA: Nut Free Available | EF: Egg Free
03 9650 0888
International +61 3 9650 0888
